Cuisine Chinoise: Five Tales of Food and Life
104 pages
Tome
Cuisine Chinoise: Five Tales of Food and Life
Résumé de l'éditeur Dark Horse
From the mind of prodigy cartoonist Zao Dao comes Cuisine Chinoise:
Five Tales of Life and Food, featured here in English for the first
time! From insects looking...
En lire plus
Confucius was a foodie. What he would have made of “tales informed by the Chinese cultural traditions from which they spring” remains to be imagined. An ancient Cantonese saying supposedly goes, “Anything that walks, swims, crawls, or flies is edible”. What about insect spirits, lotus seeds buns and dragonflies? What do death dealers have to do with ‘creative’ food? While the gosling-shaped sticky rice cake prepared for the Lunar New Year holds an old women’s ghastly secret, death and...
En lire plus